Here the herd on Howmars Farm, an organic dairy farm in northern Vermont that supplies Stonyfield Farm with milk for its yogurt, goes wild in the dirt. On this day, they had been let out into the pastures for the first time this spring.
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Joanie, one of Jonathan Gates’ herd at Howmars Farm, enjoys a bit of the new fallen snow for a morning snack. Joanie is one of the herd that supplies organic milk to Stonyfield Farm, the yogurt company.
The organic dairy cows at Howmars Farm in northern Vermont end a beautiful summer day out on the pasture by coming home to the barn. Nothing unusual there. They do that pretty much every day. These heifers supply Stonyfield Farm with the organic milk that goes into Stonyfield yogurt